The Fallwich Recipe

When our kitchen is filled with the aromas of squash, cranberries, and other seasonal ingredients that we use in our soups, we can’t help but raid the pantry for...

Day Boat Sandwiches Recipe

This sandwich is similar to the famous New Orleans muffaletta. Starting with a large, hollowed loaf of bread, the filling is built from layers of cold cuts, cheese, and...

The Drukie Recipe

If you’re patient, you can buy a whole salami and let it harden by hanging it to dry for a couple of weeks. Or walk into a deli and...

Pulled Chicken with Caraway Coleslaw on Onion Rolls

You can really get down and dirty with this sandwich. It’s so very delicious that I never recommend sharing it. Many times I have witnessed a customer hiding in...

Lemon and Chive Lobster Rolls Recipe

You can’t drive far in New England without coming across a sign advertising lobster rolls. They are sold at beachside shacks as well as white tablecloth restaurants. To call...

Griddled Black Forest Ham Sandwiches with Sharp Cheddar Cheese and Cranberry Mustard Recipe

These sandwiches are great for those cold and snowy days when you need a little more comfort than just hot soup. Toasted in a pan, they come out warm...

Roast Beef Sandwiches with Garlic-Herb Spread Recipe

These café-style sandwiches, a variation on roast beef and Boursin, are easy to make at home, and travel well in lunchboxes or picnic baskets. Just don’t skimp on the...

Turkey Avocado Club Sandwiches Recipe

This sandwich has deli roots with an added touch of California. It’s tall and fat, and filled with layers of colorful lettuce, tomato, bacon, and onion. It’s even better...

Terrific Tuna Salad Sandwiches Recipe

Even when we offer several choices of sandwiches, tuna salad is always a bestseller. People can’t seem to get enough of this classic. Our version starts with the basics—tuna...

Roasted Vegetable Roll-Up in Whole Wheat Lavash Recipe

We are always trying to create new and interesting sandwiches for our vegetarian customers. Roasting really enhances the flavor of the vegetables in this one. When served warm, the...