Quick pan-fried halibut
Ingredients: ½ tsp ground turmeric ¼ tsp red chilli powder 1 tsp ground coriander pinch carom seeds (ajwain seeds), available in Asian stores and some supermarkets ¼ tsp...Coconut and chilli pan-fried halibut
Ingredients: For the marinade: ½ large red chilli, deseeded and roughly chopped 2.5cm / 1-inch piece fresh ginger, peeled and roughly chopped 2 garlic cloves, peeled and roughly...Bean Curd Soup with Fish Stock
This Chinese recipe uses traditional bean curds and pork in simmering fish stock creating a wonderful mix of flavors. ...Stir-fried Fish Fillet
When a fish of firm texture is large enough, the Chinese often make two dishes out of it: stir-frying the fillet and making a soup with the head and carcass....
