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Rollo Pretzels

Ingredients:

50 small pretzels
50 pieces of rollo candy
50 whole pecans



Directions:

Place pretzel pieces on a baking sheet. Top with one Rollo candy. Place in a warm oven 250 to just let the candy melt on top and hold it in place. Remove from oven and place on top. Let cool and harden.


Tags: Dessert

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